Category Archives: Homemade is Best

{Welcome Autumn} Cinnamon Buns

Nothing says fall more than the smell of warm apple pies & toasty cinnamon rolls, fresh from the oven. Last week, we worked on the apple pies (which I meant to write about but wow, does time fly right now!) and this weekend, I think we all felt the craving for cinnamon buns. They are […]

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Homemade Hot Sauce {Canned}

The canning pots have not taken a break over the past week or so, nor has the pressure canner … I had hoped to start school early (as the girls keep requested to crack open our books – Praise the Lord!) but these tomatoes keep ripening 🙂 and they must not go to waste … […]

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Homemade Tomato Sauce {the easy way}

  “Ma and Laura picked the tomatoes… There were enough ripe tomatoes to make almost a gallon of preserves.” ~ Laura Ingalls Wilder , The Long Winter     I am so grateful – we have an abundance of tomatoes and I do mean an abundance – flowing out of our garden. It is wonderful! […]

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Canning Cucumbers {Bread & Butter}

It’s canning season! What have you canned for your pantry already? There are so many fun recipes out there to try – or time-tested ones passed down from mothers and grandmothers. This year, along with dill pickles, we added bread and butter pickles and a cucumber relish, to our canning to-do list. The girls helped […]

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Goldenrod Season …

“…basking in open sunshine between ribbons of golden-rod and smoke-blue asters; air athrill with the pipings of myriads of crickets, those glad little pensioners of the summer hills; a plump brown pony ambling along the road; and two girls behind him, full to the lips with the simple, priceless joy of youth and life…” -Anne […]

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